La Anita Grüne Habanero Mexican Hot Sauce
⚬ Combines strong spiciness with fruity freshness
⚬ Tradition and quality since 1913
⚬ Ideal for tacos, burritos, pizza
The green Habanero Hot Sauce is the hot all-rounder that no kitchen should be without. With 100,000 to 350,000 Scoville, Habaneros are not for the faint-hearted, but just the thing for anyone who loves full flavor and plenty of heat. The fresh habaneros from the Yucatán Peninsula offer the perfect balance between intense spiciness and fruity freshness – an art that La Anita has mastered for over 100 years. The sauce is extremely versatile: whether in tacos, burritos or even on pizza, it brings the fruity green habanero kick that spices up every dish. It also provides that special Mexican taste in salsas or as a marinade for chicken and shrimp. Tangy Tip: Mixed with mango, the sauce turns into a delicious mango habanero salsa.
Inhalt: 120 mL
Origin: Mexiko
Spicy Green Sauce - 120 ml ℮ Ingredients: Water, Habanero Chili, iodized salt, Acidity regulators E260, Thickeners E415, modified corn starch, Preservatives: E202, E211, Colors: E102*, E133 *CAN HAVE NEGATIVE EFFECTS ON THE ACTIVITY AND ATTENTION OF CHILDREN.
Nutritional information. Quantity per 100 ml: Energy value: 17 kJ/ 4 kcal; Fats: 0g; Of which saturated: 0 g; Carbohydrates: 1 g; Of which sugars: 0 g; Protein: 0.5g; Salt: 4.3 g.
Store in a dry and cool place
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Holy Mexican mama, this stuff is good.I was in our companies lunch from one day when I saw this bottle amongst the sauces, I tried it out on a burrito and was surprised at how much of a punch impact. This is pretty Hot stuff.However it has great flavor and you only need a few drops to take your meal to a whole new level.I love it in burritos and sometimes I even add two or three drops into my guac so that when I dip my chip and scoop up, there’s a little bit of a punch.It’s the kind of hot that lingers on your lips, so be careful as you eat it and don’t get it anywhere else on your skin.I mainly enjoy brands like Cholula or Valentina or even Tabasco, all of these I would consider to be medium heat, like a 6/10 as far as us normal models that don’t do this professionally or concerned.But this stuff, I’d put it right around 8.5/10.There’s definitely hotter radioactive stuff out there but this is a good medium point, a few drops and your meal comes alive just enough! Enjoy!